Latin : Anacardium Occidentale
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Sankrit : Vrikkabijah
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Hindi : Duk, Kaju
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Gujarati : Kaju
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Tamil : Muntiri
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Malayalam : Kasumavu, Parankimavu
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Telugu : Gidimavridi
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Kannad : Gerumara
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FAMILY :
Anacardiaceae

 


DISTRIBUTION & PROPAGATION :

Cultivated and wild especially on the sea coast. Its origin is in South America. In India, particularly in Goa, Maharashtra, Madras, Kerala and Bengal. It is propagated by seeds in farms as fruit crop.

 



DISCRIPTION:

A small tree with short, thick, crooked trunk; leaves simple large, obovate, rounded at the apex; inflorescence terminal, longer than the leaves; flowers yellow, streaked with pink; fruits greenish-grey, nuts on yellow or scarlet fleshy pedical. Flowering – fruiting December to May.

 

CHEMICAL CONSTITUENTS :

The essential amino acids are arinine, histidine, phenylalanine, lysine, methionine, threonine, tryptophan, lencine, isloeucine and valine, alanine, aspartic acied, cystine, glutamic acid, glycine serine and tyrosine. The testa is a good source of tannins. The polyphenol identified in the testa are catchin, epicatechin, ethylgallate, leucocyanidin, proanthocyanidin, leucodelphindin and epiafazelchin.

 

PROPERTIES :

Rootsare considered purgative.

Bark – has alterative properties.

Fruits - are acrid, sweet, thermogenic, nutritive, aphrodisiac, trichogenous and anthelmintic.

 

Parts Used: Roots, bark, leaves, fruits, oil.

 

USAGES :

Bark – The gum form the bark is recommended in leprosy, ringworm, corns and obstinate ulcers.

Bark & Leaves – are useful in odontalgia.

Fruits - are useful in vitiated condition of Vata and Kapha, skin diseases, dysentery, haemorrhoids and anorexia. They are sued for preventing hair loss and to increase the growth of hair. Thekernels constitute a highly nutritious and concentrated food. A delicious drink is also derived from the spongy thalamus.

 

DOSE :
Fruit 10 to 20 gms.

 

FORMULATIONS :
Cashew nut oil, Tincture of Anacardium occidentale, Sweets, Wine.

 

Note : plenty of dryfruit sweets are made from it. Tincture of A. occidentale is used in homoeopathy. Excessive usages of Cashew nut may cause ucers, indigestion, acidity, etc.
Editor


Mr. Ashok Sheth


The Herbs of
Ayurveda

Free Consultancy


Dr. Sudhir Joshi
[M.D. (Ayu.)]

Senate Member of Gujarat Ayurveda University

And...

Dr. K. D. Mitaliya
[Botanist
M.Sc., B.Ed., Ph.D.]




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